Buy Frozen Fish — B2B Marketplace

🐟 Frozen Fish Wholesale

Source IQF and block-frozen fish directly from verified producers in Norway, Chile, Vietnam, Turkey, Greece and 60+ other countries. HACCP, IFS Food and MSC certified. Minimum 1 pallet, FCL available.

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Active Listings
12+
Origins
8
Certifications
1 pallet
Min. Order
MSCASCIFS FoodBRC/BRCGSHACCPGlobalG.A.P.OrganicHalal

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Atlantic SalmonEuropean SeabassAtlantic CodYellowfin TunaShrimp & PrawnsHake / MerluzaPangasiusTroutMackerelHerringTilapiaOther Species

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Alaska Pollack 120 - 160 IQF IVP MSC
0✓ Verifiziert
Frozen Fish📦 EXW Urk

Alaska Pollack 120 - 160 IQF IVP MSC

verfügbar: 20tvon 20t
19.98/kg
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White Shrimp IQF
0✓ Verifiziert 19 days left
Frozen Fish📦 EXW Urk

White Shrimp IQF

HOSO 30/40, IQF, 10kg master carton

verfügbar: 20tvon 20t
4.5/kg
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Atlantic Salmon 1.1 - 1.4 IQF/IVP
-2%✓ Verifiziert 23 days left
Frozen Fish📦 EXW Urk

Atlantic Salmon 1.1 - 1.4 IQF/IVP

verfügbar: 30tvon 30t
10.35/kg
10.55/kg
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Wholesale Buyer's Guide

Frozen Fish Wholesale: Complete Buyer's Guide

The global frozen fish wholesale market offers buyers direct access to premium species from the world's top fishing nations. Whether you need IQF Atlantic Salmon fillets from Norway, block-frozen Seabass 120/140g from Turkey, or MSC-certified Atlantic Cod loins from Iceland — sourcing through a verified B2B marketplace eliminates the risk of dealing with unchecked suppliers.

Processing method determines both price and end-use: IQF (Individually Quick Frozen) produces free-flowing pieces ideal for retail, food service portioning and further processing. Block-frozen product is lower in cost and suited for industrial processing. IQF/IVP (Individually Vacuum Packed) offers the highest presentation standard and is preferred by premium foodservice and retail buyers.

Certifications are non-negotiable for European wholesale buyers. MSC certification confirms sustainable wild-catch origin; ASC certifies responsible aquaculture. IFS Food (grade Higher or Foundation) and BRC/BRCGS are quality management standards required by most European retailers. HACCP compliance is a legal baseline for all food businesses. Halal certification opens access to the Muslim consumer market.

Standard wholesale pricing is quoted EXW (Ex Works) per kilogram, with buyers arranging cold-chain logistics from the producer facility. FCL (Full Container Load = 20–24 metric tons) commands the most competitive pricing. Pallet-level orders (min. 1 metric ton) are available from most producers on Daily Frozen. Payment terms of 30–90 days are standard for credit-insured buyers.

Key Origins

NorwayChileVietnamTurkeyGreeceSpainEgyptEcuadorIndonesiaMoroccoIcelandNetherlands

Key Certifications

MSCASCIFS FoodBRC/BRCGSHACCPGlobalG.A.P.OrganicHalal

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Frozen Fish Wholesale

Frequently Asked Questions

What certifications should I require when buying frozen fish wholesale?+

At minimum, require HACCP compliance from all suppliers. For sustainable wild-catch, require MSC certification. For farmed fish, require ASC. European retail and food service buyers typically also require IFS Food (grade Higher) or BRC/BRCGS certification from the processing facility. Halal certification is required for markets serving Muslim consumers.

What is the minimum order quantity for frozen fish wholesale?+

On Daily Frozen, minimum order quantities start from 1 metric ton (approximately 1 pallet, depending on product format). Most producers offer pricing tiers: 1–5 tons (pallet), 5–10 tons (part load), and 20–24 tons (full container load / FCL). FCL quantities receive the most competitive EXW pricing.

What is the difference between IQF and block-frozen fish?+

IQF (Individually Quick Frozen) means each piece is frozen separately in a blast tunnel, producing free-flowing product that can be portioned without thawing. Block-frozen product is packed in bulk and frozen as a solid block — lower cost but requires full thaw before processing. IQF/IVP (Individually Vacuum Packed) adds individual vacuum packaging before freezing, offering maximum presentation quality.

Which countries produce the best wholesale frozen salmon?+

Norway is the benchmark for premium Atlantic Salmon — cold Norwegian waters produce superior fat content and flesh quality. Chile is the second-largest producer, offering competitive pricing at slightly lower fat content. Both countries produce MSC and ASC certified product. For smoked salmon, the UK, Ireland and Norway dominate.

How are wholesale frozen fish prices determined?+

Frozen fish prices are quoted EXW (Ex Works) per kilogram and are influenced by: species availability and seasonal catch volumes, fuel and cold-chain logistics costs, currency exchange rates (NOK, USD, EUR), certification premium (MSC/ASC adds 5–15%), and market demand. Daily Frozen shows real-time pricing from verified producers — contact us for indicative pricing on any species or origin.

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